Sunday, November 17, 2013

Sunday Meal Planning #3

Honey Teriyaki Hot Wings by

This week on the menu:

SundaySlow Cooker Chicken Enchilada Soup 

Monday: Left overs

TuesdayRoasted Sausage and Grapes with Southwestern Rainbow Carrots

Wednesday: Honey Teriyaki Hot Wings, edamame, and Japanese sticky rice

Thursday: Left Overs

Friday: Takeout


  1. I'm definitely going to have to try the Roasted Sausage and Grapes recipe! The first time I ever had roasted grapes was at Stella's Southern Bistro in Simpsonville. If y'all haven't gone there, you need to go ASAP! Farm to table food that will melt in your mouth!

  2. Those teriyaki wings look so good! I'll definitely have to show them to Brian. That's probably something he'd really like :) Thanks for sharing!


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