Monday, December 2, 2013

Sunday Meal Planning #4

I'm still trying to play catch-up from the long weekend, so I'm a day late on my meal plan for this week. I hope everyone had a wonderful Thanksgiving!  We sure did, and we may have eaten a little too much, so this week we're going a bit lighter in hopes that we can shed a pound our two before Christmas parties start. Here's what's on the menu.


Sunday: Frozen Pizza- Okay, this is not light, but it's the best option since we traveled all day and didn't get home until 8:00

Monday: Chicken Cobb Salads

Tuesday: Teriyaki Salmon with Sriracha Cream Sauce, roasted asparagus, Wasabi Mashed Potatoes

Wednesday: Eggplant Parmesan Stacks, mixed greens with homemade balsamic vinaigrette

Thursday: Leftovers

Friday: Out to Eat


  1. I made something similar to those eggplant parm stacks a few weeks ago and they were delicious!!

  2. I haven't cooked in my kitchen in over a week..which means I have eaten out WAY too much. Definitely need to get back on track and your menu has given me some great ideas!

  3. I am definitely going to try your eggplant stacks- what a great idea and they look so delicious!


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